Pitted Prunes

Pitted Prunes are naturally sweet, chewy, and packed with nutrients. These dried plums are an excellent source of fibre, vitamins, and antioxidants, making them a healthy snack or a versatile ingredient for baking, cooking, or adding to cereals and salads. Perfect for promoting digestive health and satisfying sweet cravings!

Enjoy the naturally sweet taste of Pitted Prunes from Zohraa. Made from dried plums with the stones removed, these soft and chewy fruits are easy to enjoy as a snack or add to your favourite recipes.

With their rich fruity flavour, pitted prunes are a versatile ingredient for everyday meals, breakfast bowls and homemade desserts.

Why Choose Pitted Prunes?

• Convenient and Ready to Eat: The stones have been removed for easy enjoyment.
• Naturally Sweet: Enjoy their rich, fruity flavour.
• Soft and Chewy: A delicious texture for snacking and cooking.
• Source of Fibre: Prunes provide dietary fibre as part of a balanced diet.
• Versatile Ingredient: Suitable for baking, breakfast dishes and savoury recipes.

How to Enjoy Pitted Prunes

Enjoy them straight from the pack, chop them into porridge or cereal, blend them into smoothies, or add them to cakes and homemade desserts. They also work well in savoury dishes, including stews and tagines.

Here are the approximate nutrition facts for Pitted Prunes (per 100g):

• Calories: 240 kcal
• Protein: 2.2g
• Total Fat: 0.4g
  • Saturated Fat: 0.1g
• Carbohydrates: 64g
  • Fiber: 7g
  • Sugar: 38g
• Sodium: 2mg
• Potassium: 732mg
• Vitamin A: 781 IU
• Calcium: 43mg
• Iron: 0.9mg

Pitted prunes are a nutrient-rich, naturally sweet treat that supports digestion and overall health.

Explore More

Discover more delicious options in our Dry Fruits Collection and pair your favourite dried fruits with selections from our Nuts Collection.

Frequently Asked Questions

1. What are pitted prunes?

Pitted prunes are dried plums, making them convenient to eat and use in recipes.

2. What do pitted prunes taste like?

They have a naturally sweet, rich fruity flavour and a soft, chewy texture.

3. Are pitted prunes a source of fibre?

Yes, prunes naturally contain dietary fibre, which contributes to normal digestive function as part of a balanced diet.

4. How can I use it in cooking?

Add them to porridge, smoothies, baked goods, salads or savoury dishes. They can also be chopped into homemade snack mixes.

5. How should I store them?

Store them in a cool, dry place and seal the packaging after opening. Follow any specific storage instructions provided on the pack.