Garlic Flakes

Garlic Flakes are thin slices of dried garlic that offer a milder and more subtle garlic flavour compared to fresh garlic. Perfect for seasoning dishes, garnishing, or adding depth to sauces, soups, and stir-fries, they provide the rich, savoury taste of garlic in a convenient and long-lasting form. Enjoy the authentic flavour of garlic without the hassle of peeling or chopping!

Bring convenient, savoury flavour to your kitchen with Garlic Flakes from Zohraa. These dried garlic pieces offer the familiar taste and aroma of garlic in an easy-to-use form, making them a useful addition to your everyday cooking.

Whether you’re preparing a hearty soup, flavourful curry or homemade seasoning blend, garlic flakes help you add delicious garlic flavour to a variety of dishes.

Why Choose Garlic Flakes?

• Rich Garlic Flavour: Adds a distinctive savoury taste to your meals.
• Convenient Ingredient: Enjoy garlic flavour without peeling and chopping fresh cloves.
• Versatile Use: Suitable for soups, sauces, stews and marinades.
• Easy Seasoning: Mix into spice blends and homemade rubs.
• Pantry Essential: A practical ingredient for everyday cooking.

Here are the approximate nutrition facts for Garlic Flakes (per 100g):

• Calories: 347 kcal
• Protein: 16.6g
• Total Fat: 0.5g
  • Saturated Fat: 0.1g
• Carbohydrates: 72g
  • Fibre: 9g
  • Sugar: 2.6g
• Sodium: 10mg
• Potassium: 1160mg
• Calcium: 181mg
• Iron: 1.7mg
• Vitamin C: 3.0mg

Explore More

Discover more cooking essentials in our Spices & Herbs Collection and explore our Nuts Collection for more pantry favourites.

Frequently Asked Questions

1. What are garlic flakes?

Garlic flakes are pieces of garlic that have been dried for convenient storage and use in cooking.

2. What do garlic flakes taste like?

They have a savoury, distinctive garlic flavour. Their intensity depends on the product and how they are used.

3. How can I use garlic flakes in cooking?

Add them to soups, curries, sauces, stews, marinades and vegetable dishes. Allow enough cooking time for the flakes to soften.

4. Can garlic flakes replace fresh garlic?

Yes, they can be used in many recipes as a convenient alternative. The flavour and texture may differ from fresh garlic, so adjust the quantity to taste.

5. How should I store it?

Keep them in an airtight container in a cool, dry place away from moisture and direct sunlight. Follow the packaging instructions for best results.